Recipes

Easy Eggplant Parm

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INGREDIENTS: 1 large eggplant (cut into 12 slices, 1/2 inch thick) 1/4 cup Italian bread crumbs 1/4 cup grated Parmesan cheese 1 cup shredded mozzarella cheese 1/4 cup butter or margarine (melted) Fresh basil, sliced 12 cherry tomatoes, sliced and broiled (or grilled) 1 can (14.5 oz) diced tomatoes with basil, garlic and oregano (undrained)… Read more »

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Breakfast for Kids

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Experts say breakfast is the most important meal of the day for kids to get their brains going before their school day. Breakfast for kids can be easy and fun. Here a few ideas they are sure to dig.   PEACHY KEEN OATMEAL Ingredients: 2 cups quick cooking rolled oats 3-1/2 cups milk 1/8 teaspoon… Read more »

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Chicken Lasagne Alfredo

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INGREDIENTS: 1 (16 ounce) package lasagne noodles 1 (10 ounce) package frozen chopped spinach 3 cooked chicken breast halves (boneless), diced 2 (16 ounce) jars Alfredo pasta sauce 4 cups shredded mozzarella cheese 2 pints ricotta cheese 2 teaspoons garlic powder salt and pepper to taste DIRECTIONS: Preheat oven to 350˚. Boil a large pot… Read more »

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Chicken Lo Mein

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Ingredients 1/2 lb.  spaghetti, uncooked 1/4 cup  KRAFT Asian Toasted Sesame Dressing 1 lb.  boneless skinless chicken breasts, cut into strips 2 cloves  garlic, minced 1 pkg.  (16 oz.) frozen bell pepper and onion strips, thawed, drained 1/2 cup  fat-free reduced-sodium chicken broth 1 Tbsp.  Creamy Peanut Butter 1/4 cup  lite soy sauce 2 Tbsp…. Read more »

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Quick Strawberry Shortcake

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This variety of the classic summer dessert comes together with minimum prep time! Quick Strawberry Shortcake Ingredients: 3 pints fresh strawberries 1/2 cup sugar, plus two extra tablespoons One bag Mrs. B’s buttermilk biscuits butter Can of whipped cream Directions: • Slice strawberries and toss with 1/2 cup sugar. Set aside. • Preheat oven to 400 •… Read more »

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Chicken Pecan Fettuccine with Broccoli Italiano

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Ingredients 2–3 green onions 1 lb boneless chicken tenders Large zip-top bag 8 oz fettuccine pasta 2 tablespoons flour 1 teaspoon seasoned salt 1 tablespoon butter 1 teaspoon roasted garlic 1 cup fresh pre-sliced mushrooms 1/4 cup white wine 1 cup heavy whipping cream 1/4 cup pecan pieces 2 tablespoons grated Parmesan cheese Prep Chop… Read more »

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Baked Ziti

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Ingredients 2 Tablespoons Olive Oil 3 cloves Garlic, Minced 1 whole Large Onion, Diced 1 pound Italian Sausage 1 pound Ground Beef 1 can (28 Ounce Can) Whole Tomatoes, With Juice 2 cans (14.5 Ounce) Tomato Sauce Or Marinara Sauce 2 teaspoons Italian Seasoning 1/2 teaspoon Red Pepper Flakes Salt And Pepper, to taste 16… Read more »

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Turkey Taco Lettuce Wraps

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Try this Dashing Dish recipe for a light and easy meal option. What you’ll need: 1 pound ground turkey 1 cup salsa 4 ounces green chiles 1/2 tablespoon taco seasoning 1 can corn, drained 1 can black beans, drained and rinsed 1 head of lettuce sour cream to top What to do: Spray skillet with… Read more »

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Watermelon Sorbet

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Here’s a cool treat to enjoy this hot, summer weekend! Happy Fourth of July! Ingredients: 2/3 cup sugar 1/2 cup water 2/3 cup light corn syrup 2 tablespoons lemon juice 1/4 of one large watermelon, seeded and cut into 1-inch cubes Directions: • In a medium saucepan combine the sugar, water and corn syrup. Stir… Read more »

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